Kudu is a cosy family-run South African restaurant in Peckham. I’ve been very keen to visit Kudu for a while now. South African cuisine? Yes, I’m intrigued. Michelin Bib Gourmand award? Oh, absolutely! Shiima wasn’t as keen as I was though, so Kudu stayed in middle of our go to list. Then last week I…
Category: South London Restaurants
Smoke & Salt Review
Smoke & Salt is a small plates restaurant in Pop Brixton that uniquely fuses seasonal British ingredients with ancient cooking methods for a creative dining experience. I’ll say this from the start, I’m a friend of Remi Williams, on of the chefs and owners of Smoke & Salt alongside Aaron Webster, and although I believe…